What is Couscous?

Happy Holidays my foodie followers. My last few posts have featured couscous as a side or part of the main. Couscous is a pasta of North African origin made of crushed and steamed semolina. It’s an amazing side dish that I constantly use to replace rice, pasta and other starches. The one I purchase is from Save On Foods, it’s organic and contains 7 grams of fiber. For one cup it’s 3 WW points.

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