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I made some Pear Sorbet the other day and decided to scoop some into a martini glass with some vodka and champagne just to see what it would taste like. This is by far my favourite new drink creation. This slush has a wonderful fruity taste and the champagne does and excellent job in cutting down the sweetness from the sorbet.
Ingredients:
- 1/2 cup of Pear Sorbet (I used homemade, but store bought will also be ok)
- 1 ounce of Pear Vodka
- 1.5 ounces of champagne (I used Barefoot Moscato)
- Dash of Grenadine
Directions:
- Scoop Sorbet into a martini glass
- Add Vodka
- Add Champagne
- Top with a splash of Grenadine
- Add a straw, stir and enjoy
Hola! I’ve been reading your blog for a long time now and finally got the bravery to go ahead and give you a shout out from Houston Texas! Just wanted to say keep up the excellent job!
Thanks
keep checking in every Tuesday and Thursday’s for new posts.
Hi There,
Thanks for the shout out from Houston
Amanda